Wednesday, October 25, 2006

Overnight Cake

Mix and let stand overnight:
2 cups sugar
2 cups sifted cake flour
1 cup boiling water
pinch salt
Next morning make:
2 tsp baking powder
5 egg whites (beat until foamy)
½ tsp cream of tartar, beat until stiff
1 tsp vanilla
Fold this mixture in with the overnight mixture. Bake at 350 degrees in floured pan. no time specified

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